Dinner.
Thursday Through Sunday from 5pm until Close.
To Start
$10
Soup of the Day
Daily Feature.
$10
$10
Caesar Salad
With Parmesan Reggiano.
$10
$10
Mixed Green Salad
Tender baby greens, goat cheese, toasted walnuts, picked red onion, & balsamic vinaigrette.
$10
$10
Hand Cut French Fries
With Roasted Garlic Mayo.
$10
$17
Mushroom & Goat Cheese Pate
Pickles, Preserves, Crostini.
$17
$20
Baked Wheel of Brie
Seasonal Chutney & Crostini.
$20
$26
Seared Scallops
Cauliflower Puree, Crispy Capers, Lemon, & Brown Butter.
$26
Entrees
$19
Mushroom & Barley Risotto
Braised Barley, White Wine, Roasted Mushrooms, Arugula, & Parmesan.
$19
$22
Short Rib Burger
Rock View Farms beef patty, braised short rib, old cheddar, baby arugula, & special sauce on a brioche bun with hand-cut French fries.
$22
$30
Pan Roasted Half Chicken
Sea Salt Brined, Pan Jus, Roasted Garlic Mashed Potatoes, & Brown Butter Roasted Broccoli.
$30
$32
Pan Seared Pickerel
Fingerling potato, chorizo, green beans, cherry tomato, & black olive tapenade.
$32
Boneless Beef Short Ribs
Red Wine Braise, Cauliflower Puree, & Slow Cooked, Carrots.
$59
Rack of Lamb
Rosemary Jus, Scalloped Potatoes, Minted Pea Puree, & Roasted Parsnips.
$59